Question 1

How is it delivered?

Accepted Answer

Chilled. We pack with ice and hand off to same-day couriers across Metro Manila. Refrigerate the moment it arrives.

Question 2

How long does it keep?

Accepted Answer

Once opened, enjoy within 2 days. Sealed, keep at or below 4°C in the fridge, or freeze at −12°C for up to 7 days.

Question 3

Is it raw?

Accepted Answer

It is sashimi-grade salmon cured in shoyu — served raw, like sashimi. Handle and store it cold, exactly as you would fresh sashimi.

Question 4

How do I order?

Accepted Answer

Choose a flavour, add it to your cart, and check out. Delivery and pickup options appear at checkout.

Question 5

Can I pick up instead?

Accepted Answer

Yes — pickup is available at checkout. Bring a cooler bag if you can.

Question 6

How does payment work?

Accepted Answer

After placing your order you will see the GCash number or bank account to send your payment to. Send the exact total shown, then upload a screenshot and reference number. Every payment is reviewed and confirmed manually by our team.